Frequency of eating takeaway food a week

Frequency of eating takeaway food a week,
children 2-15 years, NSW, 2009-2010

Region	Response	2-8 years % (95% CI)	9-15 years % (95% CI)	All % (95% CI)
Metro	None	24.2 (21.3-27.1)	17.7 (15.2-20.3)	20.9 (19.0-22.8)
	Less than weekly	44.2 (40.8-47.6)	44.9 (41.5-48.2)	44.5 (42.2-46.9)
	Weekly	27.3 (24.2-30.3)	27.7 (24.7-30.8)	27.5 (25.4-29.6)
	More than once per week but less daily	4.4 (3.1-5.7)	9.3 (7.4-11.3)	6.9 (5.7-8.1)
	Daily or more	0.0 (0.0-0.0)	0.4 (0.0-0.8)	0.2 (0.0-0.4)
Rural	None	24.3 (20.9-27.7)	19.0 (16.1-22.0)	21.4 (19.2-23.7)
	Less than weekly	48.2 (44.2-52.2)	45.3 (41.6-49.1)	46.6 (43.9-49.4)
	Weekly	23.5 (20.1-26.9)	28.9 (25.4-32.3)	26.4 (24.0-28.9)
	More than once per week but less daily	4.0 (2.5-5.5)	6.6 (4.8-8.5)	5.4 (4.2-6.7)
	Daily or more	0.0 (0.0-0.0)	0.1 (0.0-0.3)	0.1 (0.0-0.2)
NSW	None	24.2 (22.0-26.5)	18.2 (16.2-20.1)	21.1 (19.6-22.6)
	Less than weekly	45.4 (42.8-48.1)	45.0 (42.5-47.6)	45.2 (43.4-47.0)
	Weekly	26.1 (23.8-28.4)	28.1 (25.8-30.4)	27.2 (25.5-28.8)
	More than once per week but less daily	4.3 (3.2-5.3)	8.4 (7.0-9.9)	6.4 (5.5-7.3)
	Daily or more	0.0 (0.0-0.0)	0.3 (0.0-0.6)	0.1 (0.0-0.3)

Note:	Estimates are based on 3,658 respondents in NSW. For this indicator 8 (0.22%) were 'not stated' (Don't know Refused) in NSW. The question used was: How often does child have meals or snacks such as burgers, pizza, chicken or chips from places like McDo nald's, Hungry Jacks, Pizza Hut, KFC, Red Rooster, or local takeaway places?
Source:	New South Wales Child Health Survey 2009-2010 (HOIST). NSW Ministry of Health.
Print version:	Although this page can be printed directly from your web browser, a higher quality version is available as a PDF file that can be printed or viewed on screen.
Downloadable files:	The data contained in the table are available for download as a CSV file and the graph is available for download as a GIF file.
Last updated on:	1 February 2012